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___________________________________ RESEARCH______________________________________
A Danish Government Study says to be
careful to avoid measuring ideal conditions which EPA does. Gives
ideal, typical and difficult condition emission ranges. It checks
with American Lung Association's worst emissions, 100 times average
or ideal. It checks with Professor Todd's lab work in Tanzania. EPA
warns that real emissions will be more than ideal lab test
conditions. This indicates that the modeling done by the DEP and EPA
based on their emission factors was 20 times too low. In other
words, real emissions for an old stove heating a house will be about
1,000 mcg/.m3
PM10
or PM2.5.
12 minutes to some people having heart attacks. This information
just came out this year. Ernest Grolimund
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Theoretical
Regional Modeling
Theoretical regional modeling by Dr. Robinson of
the Armidale
Air Group suggests that 1,500 mcg/m3 pm2.5 can
be reached in communities with certified stoves
every 100' or so while they are all burning. Such a
condition could occur in a blackout at night in a
temperature inversion. Or perhaps something close to
it could occur which would be like the London Fog
Air Pollution Disaster in the early 1950's which was
written up in environmental texts. 4,000 or so
people died in that and tens of thousands were
severely injured. This led to a ban on coal being
burned in open fireplaces in London. Because night
time temperature inversions in winter can cause very
high pm which could impact people shoveling snow, pm
monitors should be placed at ground level perhaps at
child height in valley locations where the pollution
has been observed to build up over large regions
instead of allowing monitors to be placed 50' above
the ground and outside of valleys and low
areas. Right now, the EPA is instructing states to
avoid hot spots but this contradicts instructions to
find the highest regional pm. The highest regional
pm exists in valleys not on top of mountains or
hills and the highest pm is likely in dense
neighborhoods not on the eastern side of lakes and
bays where prevailing winds can dilute the pm.
Portable monitoring in Armidale shows how inaccurate
the existing pm monitors can be from one side of a
city to another.
CAWB again thanks Dr Robinson of Armidale for her
many emails and all of the information she has
shared with us.
More states and provinces should be investigating
this wood smoke pm with monitoring, regional
monitoring and modeling of all kinds. US
DHHS policy requires all threats to life and
health be investigated, researched (with innovative
means if necessary and by calling in experts),
stopped and prevented. But this is not really being
done to the extant it should be nor is it being done
fast enough. For example, the NYSERDA wood smoke
study conveniently did not monitor 24 hr pm values,
they only estimated them. They also did not include
the 20 to 30 mcg/m3 background ambient pm found in a
Syracuse suburban environment. This should have been
done immediately after the researchers reported
estimated regional pm violations and public health
problems.
The federal government should require all states to
recognize the
CDC-ATSDR safe doses for wood smoke pm whether a
multi million dollar study is done for a formal
toxics profile dose or not. A $2 million study to
establish a formal standard is required when 100
million people are believed to be affected. This is
2 cents per person affected and is really quite
cheap. The $2 million spent can save potentially
save $150 billion/year in health cost
savings. Besides, DHHS
policy requires them to do it. This is defacto law
by another name.
The Berkeley modeling is believed to check the Maine
modeling though Berkeley modeled 1 hr average pm and
Maine modeled 24 hr pm and 3 hr pm. 80 mcg/m3 pm2.5,
from whole home heating by stoves or wood boilers,
corresponds to 180 mcg/m3, 3 hr modeling and the
ratio of 1 hr monitoring of OWB's to 3hr OWB pm is 2
to 1, in NESCAUM
studies placed on the VT DEC web site,
www.vtwoodsmoke.org. So, CAWB believes it is
likely that 360 mcg/m3 +/- hourly pm is likely from
uncertified stoves in temperature inversions that
happen almost nightly in northern states and
provinces at least. This 360 mcg/m3 pm checks the
300 mcg/m3 pm from Berkeley's modeling. Distribution
curves of emission factor variance from the EPA's
Huntley, PE, suggest that the concentrations could
be 4 times 300 mcg/m3 or 1,200 mcg/m3 in rare
situations. This kind of pm can cause heart attacks
and asthma attacks in minutes per
ATSDR
recognized doses. Even ambient pm standards are
violated in 1-2 hrs or so according to the Berkely
modeling by Clear, PE done with
Bay Area AQMD
government help. Maine could check this 1 hour
concentration easily but so far has not. Lack of a
pm standard for wood smoke pm is standing in the
way. But a comparison to the ambient pm std
expressed as a dose could be done showing the std is
violated. So is the fact that almost every house has
either a fireplace or stove. The politicians do not
want to disturb tradition but the law requires them
to when it is a threat to life and health and the
soot causes warming which which is a major threat to
the planet's eco-systems, according to Al Gore,
former Vice President. Obama has declared that
global warming is also a threat to life and health.
Ernest Grolimund, retired civil
engineer. |
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The American Lung
Association says "
The American Lung Association recognizes that pollution from
wood burning poses a significant health threat. The American Lung
Association calls for effective enforcement of existing regulations and
ordinances governing wood burning, as well as the addition and expansion of
regulations to reduce emissions."
"Burning
wood, like burning any substance, releases toxic chemicals and particles
which affect the environment and respiratory health. In particular, biomass
emissions contain fine particulate matter, sulfur oxides, carbon monoxide,
volatile organic compounds, and various irritant gases such as nitrogen
oxides that can scar the lungs."
"In addition to the local problems caused by
widespread biomass burning, two other related
issues have not been addressed. First, the
amount of monitoring for particulate air
pollution is not even close to what is needed.
Second, our public health laws are not effective
in helping people who are being exposed to
biomass smoke by a neighbor. The difference in
how sewage system incursion on to neighboring
property is addressed is much more clear and
reliable than how wood smoke “trespassing” is
treated by public officials."
The American Medical Association says: "Air
Pollution can affect every organ and system in the body."
NAPE-AMA.html
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Pm2.5 Violations and
Threats to Life and Health Common as shown by Pm2.5 Ranges from
Modeling
Submitted by:
Ernest Grolimund,
retired unregistered engineer, BSCE, Waterville.
Violations of
the legal US PM standards are common from old stoves heating
houses, 30% of Maine's population. The range of pm is 25 – 200
mcg/m3 plus with an
average of 50 mcg/m3 PM2.5,
24 hr average, before background PM2.5
is added. Background pm is about 24 mcg/m3
or 25 mcg/m3
and changing rapidly. Total PM2.5
is 50 mcg/m3 – 225 mcg/m3
commonly indicating virtually all old stoves heating houses like
OWB’s will violate ambient PM2.5
standards. Given this statistical occurrence, old equipment
should be shut down upon complaint immediately instead of
waiting 20 yrs for a voluntary change-out program to work. That
is because these concentrations with higher toxicity than
ambient mixed PM from oil and gas combustion can cause immediate
threats to life and health and long term cancer threats like
second hand smoke.
A Swedish study
on emission factors for wood stoves (note 1) shows a variation
from the average to maximum emissions of 4. An EPA
study on certified fireplaces (note 2) shows the same factor of
4. This will result in a range of PM2.5
concentration for old stoves. ME DEP-EPA modeling (note 2) shows
about 50 mcg/m3 PM2.5,
24 hr average modeled for an old conventional stove heating a
whole house, ignoring background PM. The max value from the
range will be 4 times that or 200 mcg/m3
PM2.5, 24 hr average.
The 3 hr average will be 600 mcg/m3
PM2.5 per ME DEP
modeling. The 1 hr PM will be 1,200 mcg/m3
per VT DEC monitoring of OWBs. The dose of PM2.5
is 1,200 mcg/m3,hr (Concentration
x Time)
And the safe
dose guideline for wildfire smoke PM2.5
is about 180 mcg/m3,hr
and the safe dose for mixed ambient PM2.5
is 840 mcg/m3,hr. PM
ranges for the average stove heating just 1/3 of a house would
be 1/3 the above values. The +/- 17 mcg/m3
PM2.5, 24 hr average,
without background PM would be 68 mcg/m3
in difficult conditions per Swedish studies. The max 3 hr
average pm concentration would be 200 +/- mcg/m3
PM2.5 and
the 1 hr concentration would be 400 mcg/m3
+/-.
Instantaneous
values could be even higher as shown by the NESCAUM modeling and
monitoring values for OWBs. The modeled OWBs at 50 mcg/m3
PM2.5 were monitored at
2,000 mcg/m3 instant 5
min PM values corresponding to choking by the auto damper. The
Swedish study and others show the maximum lab values and field
values can be up to 100 times more but these are considered
extraneous rare values on the extreme end of a statistical bell
curve. But when people are exposed to these high concentrations
for short periods of time, their eyes sting in minutes and
health problems from cataracts can develop leading to possible
blindness .It is a common nuisance or bother as well as a health
nuisance.
Professor Todd
took an advanced stove estimated to cause 4 mcg/m3
from modeling and made it cause 100 times more PM ( note 3 )or I
estimate: 400 mcg/m3 in
a lab at U Tasmania. The ALA did the same thing. The range
factor is an astounding 100. Applying this to the 50 mcg/m3
modeled amount for a whole house checked with EPA monitoring,
you would get an astonishing 5,000 mcg/m3
PM2.5, instant
measurement, from maximum choking and the widest range. This is
why all complaints about wood smoke must be investigated,
because extreme pollution like this is possible.
So, estimating
the common max concentration in a number of ways results in an
approx concentration of 1,200 mcg/m3,
for an old stove heating a house. Something like this may have
happened in my neighborhood where a heart attack and asthma
attack happened near a house heated by wood from old equipment.
To avoid repeats of the same thing, it is essential that
engineering be used to model or estimate the PM concentration
from all types of wood burning equipment in line with DHHS
policy to investigate, research, stop and prevent threats to
life and health. And a new procedure for modeling may have to be
developed because of the need for 1 hr concentration which is
not necessary apparently for large sources.
If you convert
the ambient pm std to a dose it is 840 mcg/m3,hr.
This dose will be exceeded by the max 1 hr dose from the old
stove at 1,200 mcg/m3,hr.
But the old stove can burn 4 hrs. The dose from that is 4,800
mcg/m3,hr or about 6
times the legal ambient PM dose. But the EPA R+D Dept says that
wood smoke PM is not ambient PM from mixed sources. They say it
is more toxic and Ron Severance of the ME DEP agrees. The safe
dose for wood smoke PM from the EPA and Dr Brown and the CDC for
Wildfire Smoke is 180 mcg/m3,hr.
This can be thought of as 10 minutes to heart attacks in some
people !, which is obviously a threat to life and or health not
allowed by the constitution. So, old stoves heating houses must
be regulated after checked modeling. The burn wise program does
not eliminate the threats so is illegal because high
constitutional rights to life and health are not guaranteed.
The range of
possible PM values is too high to ignore though most politicians
think all stoves and fireplaces are OK because they have been
used for hundreds of years. But the London Fog Air Pollution
Disaster showed how dangerous fireplaces can be ( 1,500 mcg/m3
PM2.5 24 hr average,
region wide city PM from common burning) and the recent modeling
and monitoring of OWBs and stoves by all manner of research
shows that the wood burning is violating ambient PM levels at
house hotspots and violating ambient PM across
whole regions like the NYS Hudson River Valley. The Swedish
emission factor range study begins to show the extreme pm values
that can be reached when the values are plugged into modeling
programs, and even the lab values by Professor Todd and the ALA
must be considered. It is possible that 5,000 mcg/m3
PM2.5 can be reached in
the most extreme cases with extreme choking. This could last for
hours with a stove. The field monitoring of OWB’s by NESCAUM
shows this can happen in real life, at 2,000 mcg/m3
PM2.5, instant values.
Yet, when pollution like this is believed to occur in cities, no
one will investigate and monitor it most of the time. ME
instituted an OWB law where inspections were supposed to be done
but the DEP reports only 12 or so valid complaints to the CT DEC
reports of 900 or so complaints. Statistics shows virtually all
old OWB’s will violate PM standards and cause health problems
when another house is nearby. Yet the Maine DEP is reporting
only a handful of valid complaints. This seems to be a gross
error by a DEP reluctant to enforce the law to try to save money
from possible court challenges.
The EPA says
wood smoke nuisances are a state and local problem. The DHHS
says it is a DEP problem and the DEP says it does not have
doctors to consider the health ramifications and they are not
authorized to monitor or model home air pollution episodes,
except OWBs. They say it is a local responsibility and cities
say it is a civil matter as they do not want increased
enforcement costs. So victims sue neighbors if they can afford
it, but most people cannot afford this. The threat of death and
hospitalization means this is an emergency matter in many
situations and governments should be intervening but they are
not. Politicians who control the DEP and DHHS and CEOs do not
understand the problem and won’t let government even study the
problem.
University and
American Lung Associationn studies are showing 5,000 mcg/m3
PM is theoretically possible, worst case, and it is not being
checked out, except for the much needed Swedish study at Aarhus
University. The ME Toxic Emergency statute and DEP
emergency powers are waiting to be used to handle this problem
along with other law. Legislators and Governors and Congress
people and Whitehouse personnel do not seem to understand the
problem and are making dangerous laws and programs that are a
danger to life and health like the change-out program and burn
it wise program, that allow the recognized pollution to remain
for the 20 years it takes to work, and do not check PM levels or
increased toxicity of wood smoke compared to ambient PM.
In Maine, new
laws were passed allowing the legislature to be bypassed in
emergencies but the Governors Office must be educated to avoid
rulings based on outdated and very incorrect beliefs. The
Governor still oversees everything and another layer of
political bureaucracy exists in the DEP Board that must be dealt
with too. So leadership from the Air Bureau going up must be
strong on this, but is not, and the Air Bureau should not just
obey dangerous orders based on old fashioned dangerous
traditions, but it is. NESCAUM could prove to be an ally in this
to over come the inherent resistance to change and regulation in
the Republican party that is the ruling party in Maine right
now. Democrats are not much better. But this is a matter of law
and cannot be ignored theoretically at least. ME DEP census data
shows this is a problem affecting 300,000 people though it is
not a regional layer of pollution in most cases and regional pm
monitors designed by law to miss hotspots are doing just that
and not recording the pollution.
The Maine
modeler has said he did not know how to even begin to model and
study this problem because of input problems and because it had
never been done. So, the EPA was called in. A PE in the Maine
Air Bureau says this should be done by the EPA as it is
difficult for Maine. I see the states point and see the problem
with politics in the EPA and DEP so suggest having an expert or
team of experts from academia study this. But Maine says it
cannot accept science from any place except the EPA and
preferably when the science is a part of law like pm standardds,
so a study overseen by the EPA may be necessary. However, the
EPA says that all states have the ability to model stoves and
boilers a shown by Maine. My first thoughts for independent
study are Dr Brauer from U B.C. in Vancouver or Dr Larson, U
Washington. But the DEP may know of others to get involved. The
ALA was talking about possibly doing a big study on this at the
U Vermont headed by a medical doctor. But the ME DEP says it
cannot or will not recognize any science except EPA science.
NESCAUM is another possibility. Modeling is going to be key as I
see it and not regional modeling. The approach would be to
consider this a consumer product safety issue involving
engineers for the determination of concentrations in the field
at houses and toxicologists to investigate the safe dose. A lot
of the work has already been done but problems remain with BACT
approaches not checking to see if pm standards are met. The cozy
relationship of the EPA and politicians with the HPBA is also a
problem according to some as NESCAUM is reporting EPA test
methods are allowing dangerous pm from phase II OWB’s.
Politicians do not want to destroy an industry and jobs and tax
revenues but judges have repeatedly ruled that economic
interests must not be considered when life and health are an
issue. The companies are already transitioning to an industry
dominated by 70% gas stove sales. Change-outs therefore should
be for conversion to gas equipment.
It would not be
out of the picture to call in the U.N. either given their
recommendation that developed countries phase out wood burning
in certified stoves even, allowing only pellet stoves. They got
started on this out of concern for the global warming problem
which is another issue beyond me and maybe the DEP at this
point. But they are studying women using essentially open
fireplaces in kitchens with 5,000 mcg/m3
PM monitored. Pictures of smoke filled kitchens have been
circulated, like houses engulfed by wood smoke from OWB’s and
stoves. The U.N. monitoring checks the 5,000 mcg/m3
derived from ALA and University PM estimates in a rough way. At
least it shows a ball park figure possible in a dead calm wind
inversion.
The U.S. ATSDR
has engineers and toxicologists and wrote a health assessment on
an OWB for national interest. It recognized both the increased
PM in the field from OWBs and the increased toxicity and new
safe dose for wood smoke pm adapted by the CDC from Dr Browns
EPA study. Perhaps they could be asked to study this through
political channels via the Governors office or Legislature or
DHHS Committee or a national Congressman.
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Neighbors Feud Over Outdoor Wood Boiler
Posted by Danielle Quisenberry |
Jackson Citizen Patriot October 09, 2008
After years
of battling with his wood-burning neighbor, Roger
Soldano says he is at last free of the cloud of smoke
that covered his property for two heating seasons.
"It is just so nice to be able to breathe clean air,"
said Soldano, who lives off Hankerd Road near Mud Lake
in Henrietta Township.
Jackson County Circuit Judge Chad Schmucker last week
ordered Richard Cady to remove or make inoperable an
outdoor wood boiler Cady had used since September 2006
to heat his home.
Wood boilers, increasingly popular in rural areas as
energy costs rise, transfer heat through water lines
from an outside structure to a home for both space and
water heating. They are inexpensive alternatives to gas
or propane heat, but inefficient polluters, experts say,
and municipalities locally and elsewhere are enacting
regulations.
The ruling seems to back regulators and could have
implications on future boiler installations, said Mike
Maillard, district engineer in the Jackson office of the
Michigan Department of Environmental Quality's Air
Quality Division.
The judge also is prohibiting Cady from incinerating
trash, debris and other materials in backyard burn
barrels.
Cady had to — and did — comply with the preliminary
injunction by Monday. It prohibits burning until the
matter is settled before or after a trial scheduled for
Feb. 25.
Cady declined to comment, saying it is because the case
is pending.
"Roger and Mary Soldano and others will suffer
irreparable harm from smoke and odors from such
practices ... in the form of adverse effects on their
health and loss of use and enjoyment of their property,"
Schmucker wrote in the Sept. 30 order.
In July, Jackson County Health Officer Ted Westmeier
informed Cady his wood boiler, which sat about 180 feet
downwind from Soldano's house, was a public health
hazard.
Exposure to such a concentration of small particles
found in the stove's emissions is associated with heart
disease, stroke and chronic obstructive pulmonary
disease, according to a Michigan Department of Community
Health memo.
The health department tested on Soldano's property after
he was hospitalized in March with chest tightness and
shortness of breath, court records said.
Roger and Mary Soldano have suffered "significant
respiratory problems," Roger Soldano said. "It's like
having four diesel trucks next to your home."
In court filings, Cady called Soldano a "dictator" and
the "neighborhood's bully."
Cady wrote that the boiler, a Woodmaster 4400 produced
by Northwest Manufacturing in Red Lake Falls, Minn., is
a tested appliance that passed an inspection.
When Cady bought the stove, there were no ordinances in
Henrietta Township to regulate it. A unit now may not be
constructed less than 300 feet from property lines,
according to a new ordinance.
Other townships, including Liberty, Blackman and
Hanover, have enacted similar ordinances, Maillard said.
Some jurisdictions, such as Jonesville and Coldwater,
have banned them.
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Lung
Association Disagrees with Claim
March
28/2009
The March 16,
edition of The Post-Journal included an article titled
''State Changing Burning Regulations'' which highlights
proposed regulations regarding outdoor wood boilers. In
the article, Assemblyman Parment is quoted as saying,
''... it's excessive regulatory framework for outdoor
wood burners,'' and that, ''they're not causing any
problems.''
With this the American Lung
Association in New York could not disagree more.
Outdoor wood boilers are wreaking
havoc across New York, polluting the air and making
breathing difficult for New Yorkers forced to breathe
the smoke they produce.
Wood smoke emissions contain
components such as carbon monoxide, various irritant
gases, and chemicals known or suspected to be
carcinogens, such as dioxin. Burning wood in close
proximity to residential housing, without setback or
stack regulation, creates a corridor for dirty aid.
Without
regulating the location or height of an outdoor wood
boilers chimney, it is likely that the wood you burn may
create toxic smoke that your neighbors are forced to
breathe.
The health effects of wood smoke
exposure include increased coughing, wheezing and asthma
attacks, increased hospital admissions for lower
respiratory infections, and difficulty breathing.
Moreover, population studies have shown that young
children are among those most likely to be affected.
Wood smoke can also be linked with a variety of other
health effects, including increased risks of emergency
room visits and hospitalizations for cardiopulmonary
conditions and premature death.
According to
the American Lung Association's 2008 State of the Air
report (www.alany.org),
Chautauqua County received a failing grade for air
quality with dangerously high levels of ozone. Add in
the high level of particulate matter generated by
outdoor wood smoke, and you have a recipe for dirty,
dangerous air.
Simply said, the negative health
consequences from outdoor wood boilers outweigh the
money saved from heating with wood.
Michael Seilback
Vice President, Public Policy &
Communications
American Lung Association in New York
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Could your family be affected?
The inhalable
particle pollution from one woodstove is equivalent to the
particle pollution emitted from 3,000 gas furnaces producing
the same amount of heat per unit.
— California
Air Resources Board
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